Who doesn't love cookies?! Or confetti?! Combine both in a gluten-free recipe, and you have beautiful and delicious morsels of cookie perfection!! Check out the recipe from our contributor Gillian .
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This recipe is perfect for using up end of season fruit that you may have in abundance. It works great with any kind of melon, and you can spike it up with your favorite tipple, or sparkling lemonade. It's as delicious as it is easy to make, and perfect for those lazy summer soirees! ;)