If you din't notice, we're brunching this week ;) And nothing screams winter brunch better than some comfort food, right?! Hence this Panettone chocolate and marmelade tart number. Apart from being totally decadent and delicious, is extremely easy and FUN to make!

Following from last week's brunch post , and as promised; here's my recipe for Vol-au-vent Baked Eggs. Baked eggs is something I've pick up in France ( œufs cocotte ), and it's a great way to serve eggs for an occasion such as brunch, because you can get all the yummy flavors and fun of the egg (yes, eggs are fun!) without the 'slaving over a hot stove' factor.

There's nothing I love more than a nice weekend brunch. Especially in winter! It just evokes coziness, warmth and comfort to me. I think it may due to the scrumptious food on offer, like my baked eggs or panettone & marmalade tart . Or it might well be due to the lashings of rum hot toddy 's involved... ;)

Happy New Year, party friends! January is not my favorite month, I have to say. It's hard enough getting back to a work/school routine after the end of year parties. And then the weather doesn't help one bit... So my goal at the beginning of the year is just to eeeease myself back gently into the groove of things. And basically, just to keep warm. Brr. That's where this Spiced Earl Grey Hot Toddy comes in super handy!

I know we're all concentrating on Christmas at the moment, but New Year's around the corner too so we've created some easy DIYs party ideas  for those that have little ones in tow on New Year's Eve! :)

We love this twist on your traditional New Year's Day celebrations and starting your resolutions off right, with yoga, bubbly and friends!  And this New Year, New You Yoga Party has it all - from yoga and a deliciously healthy brunch menu, to glam and glitter New Year’s Day outfits!