Ice cream season is here and we're all screaming for ice cream in our house! 😁 So I couldn't pass up the chance to turn one of my favorite cookies or biscuits into ice cream, hence this No-Churn Biscoff Cookie ice cream! I've discovered the Belgian Speculoos cookies or Biscoff as it's known in the US, when I moved to France, and I have been hooked ever since! And this super easy ice cream is the perfect way to use up your favorite cookies to whip up a delicious summer dessert in no time at all and without an ice cream machine!
Cherries are in season and I couldn't pass up the chance of making a delicious dessert with them, hence this NO-Bake cherry cheesecake that comes together in a flash and tastes SO delicious! We're so lucky to live in cherry country and have some wild cherries growing on our land, so my kids and I always love to go cherry picking this time of year (before the birds eat them all), and making dessert using cherries at the end of the day, is just the cherry on the "cake" so to speak! 😄
Strawberries are in season and there's nothing more refreshing and delicious to make with fresh strawberries than homemade strawberry lemonade ! I used some organic lemons in this recipe too, and it was so quick and easy to make! This strawberry lemonade is the perfect drink to serve on Mother's Day or for any summer celebration!
Mother's day is coming up, and if you need a simple and delicious dessert to impress and celebrate mom, then this white chocolate and strawberry tart recipe is it! With a few handy pantry staples and a punnet of fresh strawberries you can whip up this tart in no time at all, without the need to turn on your oven, which is always a bonus in my book! 👍 I also made a delicious fresh strawberry sauce to serve with this tart for extra indulgence, but if you don't like things too sweet, then simply serve with extra fresh sliced strawberries for a tangy contrast!
Spring is upon us and I can't wait to burst out the lighter recipes and easy-living, more relaxed way of entertaining and hosting at home! So we're kicking off one of my favorite seasons, with this delicious, super quick and easy to make French Ricotta Dip and roast peppers crostini appetizer that's perfect to serve for an Oscars viewing party, a spring garden party or Easter brunch!
St Paddy's Day is coming up, so how about making this delicious chocolate cake with green frosting to celebrate?! 🍀 You may have seen my Matcha green pancakes I shared a few weeks ago here on the blog. Well, as promised, I decided to incorporate the Matcha green tea into a sweet recipe this time. The Matcha green tea pairs beautifully with the dark notes of this chocolate cake, and if you like the earthy notes of Matcha, then you'll love this silky cake frosting made with condensed milk!
It's Mardi Gras tomorrow and with St Patrick's Day around the corner, I thought this year I'd make green pancakes to celebrate, 😁 hence these Matcha Green Tea savory pancakes ! My kids love pancakes or French crepes, and in France we often have savory ones when on vacation. They serve them with smoked bacon, cheese and an egg on top so I decided to make savory pancakes for them, which would be awesome for breakfast, brunch, light lunch or snack!
If you follow the blog you probably know how much I love baking and decorating cakes. My love of cakes comes from watching my mom bake every Sunday when I was a child, so baking brings back so many wonderful memories for me! Nowadays, I love to try my hands at different cake decorating techniques, like today's strawberry red velvet and vanilla checkerboard cake . I love how fun it was to make, and it was my first time making a red velvet cake!
This French salted caramel and chocolate tart is the perfect dessert for Valentine's Day or any other occasion when you need your chocolate fix, but don't want to spend ages in the kitchen! This tart is my own spin on the classic French tarte au chocolat , and is SO quick and easy to make and only requires a few store-cupboard ingredients, with very minimal baking involved! Not to mention that it tastes mega delicious and looks oh-so pretty too!
With Valentine's Day and the Super Bowl around the corner, I thought I'd share this delicious salted caramel popcorn recipe with you guys! My daughter and I make it on a regular basis for our movie nights on the weekends, and it's the perfect snack for either occasion! In fact, I don't think there's any celebration where salted caramel popcorn wouldn't be welcome, am I right?! 🍿😉
It's just over a month away from Valentine's Day and unlike previous years where it just creeps up on me, this year I'm starting early, so I'll have plenty of time to share lots of fun and creative ideas with you guys! Kicking off the season with these Valentine's Day hot cocoa bombs that are just too cute to make with the kids or to gift to teacher's, neighbors, friends or co-workers! 💖
Epiphany is nearly upon us so I thought I'd share a super delicious, but really easy to make dessert that is so popular this time of year in France - the Galette des Rois or Three Kings Cake ! This is really a tart or pie sort of "cake" that dates back to medieval times, and is meant to celebrate the feast of the three wise men or three kings from the nativity of Christ. The Epiphany feast is held on the 6th of January each year, and this dessert is therefore eaten on this day of course, but folks start enjoying it as early as January 1st in my experience living in France.
This time of year we're all looking for tasty but easy party food and nibble ideas, right? So, I decided to bring you my family's favorite snack/treat for the holidays - my husband's curried sausage rolls ! These curried sausage rolls have been a tradition in our home every Christmas, New Year and beyond! They're SO delicious, quick and easy to make, not to mention budget-friendly too!
This post is the bomb. Literally! Sorry, couldn't help myself, it's all the Christmas spirit! 😁 Anyways, today I'm showing you how to make hot cocoa chocolate bombs, from scratch, at home, in a super easy and fun way! These hot cocoa bombs are perfect for adding a little fun to your hot chocolate station, Christmas movie marathon or simply wrap them up to give to someone you love!
Thanksgiving is nearly here, and if you need some quick and easy dessert ideas then this post is for you! I've rounded up my go-to, last-minute, affordable and easy desserts recipes that also have the wow factor without much effort at all! These desserts can be made in advance or at the very last-minute, so be sure to stock up on a few essential ingredients so you can whip them up for any impromptu gathering over the holiday season!
Fall is the season for pies, so I thought I'd share these tasty, savory feta cheese and sweet potato samosas or hand-pies, which are the perfect appetizer and ideal for entertaining! My husband cooks most of the time at our house, so this recipe is originally his, but using spinach instead of sweet potato, 'cause he's not a fan 😲 But because he had forgotten to buy the spinach, I snatched his ingredients to make these delicious feta cheese and sweet potato appetizers, because my kids and I LOVE sweet potatoes!
Fig season is upon us, and I couldn't pass up the chance to create a delicious recipe using the figs from my garden. Hence this Fig, Prosciutto ham and Feta cheese pizza ! We've had our fig tree for about 5 years now. Last year, the fruits were attacked by bugs before we could enjoy them, so I'm mega happy to be able to harvest anything we can this year. These figs are juicy, plump and super sweet, and although beautiful to eat as is; I decided to add them to a sweet and savory pizza alongside some delicious Prosciutto ham and Feta cheese.
Now that summer's ending, this is the perfect recipe to make the most of those Cantaloupe melons which are still abundantly available, but not quite at their best. A few summers ago, my husband successfully grew cantaloupe melons from seed in our garden, and it's become one of favorite summer fruits! This year we have added it to salads, smoothies, fruit salads...and now, this delicious and refreshing melon lemonade!
This summer I've been making a lot of treats as you can probably tell from aaaall the recipe posts I've been sharing here on the blog 😋 And this tres leches (three milks) ice cream has become my go-to, easy treat to serve on its own or to accompany any dessert (think pies, cakes, fruit salad etc.). This milky and creamy ice cream recipe only requires 3 ingredients, which you probably already have at home, and NO ice cream machine in sight! 👍
Ever since I've shared my yummy strawberries and cream popsicles here on the blog, I've been asked if I can replace the cream with yogurt. So I decided to do just that, and have used Greek Yogurt instead of cream for a lighter, healthier take on these summer treats! Well, I didn't use any strawberries but mango puree instead. You can in fact use any seasonal fruit to make popsicles or frozen lollipops.
