Happy Monday sweet friends!! So beyond excited to share today's post with you! Not only it is packed with sweetness and fabulous ideas on how to style a Halloween Candy Buffet , but we're also welcoming our newest blog contributor, Candy Galaxy
This giveaway is now closed! Last week I shared a scrumptious chocolate macaron recipe from our Mindy's new ' Gourmet French Macarons' book here on the blog. And today I'm delighted to announce we're giving an e-copy away to one lucky reader!!
I love a nice pair...of pears. And this poached pears recipe is so delicious but really easy to make. And looks like you really pushed the boat out! This is the perfect autumnal dessert for a dinner party, or just because! It's also great paired with cream, ice cream or shortbread cookies for a Thanksgiving sweet course for the whole family!
The people at PEOPLE have recently asked me to test-drive their new CelebFood app and Great Ideas Channel , (I was thrilled to say the least) but also giddy to share all the juicy deets with you!
Though I love cupcakes, cakes have a really special place in my heart too. And a cake bunting in my opinion, is a quick and fun way to make any simple cake look totally adorable and unique! Take a look at 3 super simple ideas (that use stuff most of us have at home...) + step-by-step below...
Who says Halloween is all about the sweet stuff?! I'm not too keen on candy myself (I know, shock horror!), so I was thrilled to be able to style something different for Halloween this year - A Chilling Chili Halloween Buffet! I love working with YUM Food and Fun for Kids Magazine , and my Halloween Chili Bar is now in their October Issue - The article is 8 pages long with easy ideas and recipes on re-creating this chili bar for Halloween!
TGIF, right?! It's been a real crazy week - Between working on a really fun article for All You Magazine , another super duper project that I can't wait to share with you (Eeek!!), and trying to help with finishing touches to the special edition of the Magazine , it's been hard getting posts out on a daily basis... So, until I can properly spill the beans on all of the above, I wanted to invite you to follow along on Instagram . Why? Because that's where you'll most likely get the hot news first, since my phone is now my bestie and doesn't leave my side.