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About Me

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Cristina Riches aka Bird, is the founder of BirdsParty.com. She's also a creative mom of two, published author, graphic designer, freelance photographer, magazine editor and unconditional party lover. Her party ideas and photos have been featured on numerous publications such as Forbes.com, CNN Entertainment, Parenting Magazine, Celebrate Magazine, All You Magazine, Elle Decor and MarthaStewart.com. She also regularly creates content for brands such as PBS Parents, HGTV, Coca-Cola, Nestlé, Pillsbury, PayPal, Mars, Hellmann's, Cultura France and Danone to name a few.
Showing posts with label Recipes Appetizers and Party Food. Show all posts
Showing posts with label Recipes Appetizers and Party Food. Show all posts
Creamy Chickpea Houmous Appetizer Recipe

Creamy Chickpea Houmous Appetizer Recipe

St. Patrick's Day is 'round the corner, and what better appetizer than a creamy houmous, to soak up the lashings of Guinness ?!  This is a favorite dip in our house, and makes a welcome appearance on many cocktail parties because it's super easy and quick to make, quite healthy, you can make it a day in advance, and tastes DIVINE!  My husband has been know to "drink" the stuff. Neat! So I always make sure I make plenty. And I have a little secret for making it super creamy too!

Brazilian Appetizer Coxinha de Galinha Recipe

Brazilian Appetizer Coxinha de Galinha Recipe

Onward with our Wold Cup Party ideas, today I'm sharing another of my fave Brazilian recipes: Coxinha de Galinha . Coxinha come from the name for 'little thigh' in Portuguese, because these little morsels look just like...well, little chicken thighs. They are really popular, and present in most Brazilian parties and celebration buffets, so we couldn't have a Brazilian inspired World Cup party without them. Even Nigella has her own recipe for these! 

Gluten-Free Brazilian Appetizer Pão de Queijo Recipe

Gluten-Free Brazilian Appetizer Pão de Queijo Recipe

The football or soccer World Cup kicks off tomorrow, and what better way to celebrate, party and watch the games then with some traditional Brazilian recipes, snacks and appetizers ?!  They'd be cool for February's Mardi Gras or Carnaval also. These little pão de queijo (little cheese breads rolls) are typically served at breakfast or at afternoon snack, but these bite-sized morsels are also perfect appetizer to accompany a nice cold beer!! Tried and tested ;)

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