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About Me

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Cristina Riches aka Bird, is the founder of BirdsParty.com. She's also a creative mom of two, published author, graphic designer, freelance photographer, magazine editor and unconditional party lover. Her party ideas and photos have been featured on numerous publications such as Forbes.com, CNN Entertainment, Parenting Magazine, Celebrate Magazine, All You Magazine, Elle Decor and MarthaStewart.com. She also regularly creates content for brands such as PBS Parents, HGTV, Coca-Cola, Nestlé, Pillsbury, PayPal, Mars, Hellmann's, Cultura France and Danone to name a few.
Showing posts with label Recipes Summer. Show all posts
Showing posts with label Recipes Summer. Show all posts

Tropical Savory Rice Recipe


Tropical Savory Rice Recipe
Tropical Savory Rice Recipe - quick, easy and delicious rice recipe that's perfect to serve as a side dish for barbecue and grilled meats! by BirdsParty;com @birdsparty #rice #recipe #summerrice #summerrecipe #sidedish #sides #bbqrecipe #tropicalrecipe #tropicalrice

I know summer is nearly over, but fear not! With this tropical, savory rice dish you're sure to keep those summer vibes going a little while longer! 😉 Plus, it makes a great lunch or bento box addition!

This tropical rice dish is something we serve quite a lot in summer, as it pairs beautifully with barbecued or grilled meats. But it's also a great dish on its own with a side salad, if you don't fancy firing up the grill!

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Two Ingredient Vegan Chocolate Mousse Made From Aquafaba

Two Ingredient Vegan Chocolate Mousse Made From Aquafaba

If you follow me on Instagram , you'd have probably seen this vegan chocolate mousse made on countless occasions in my stories. It's become my go-to recipe for chocolate mousse! Not only is this chocolate mousse SO quick and easy to make, but it's also vegan, tastes delicious and only requires TWO ingredients! One of the the ingredients is called Aquafaba, which is basically the liquid from a can of chickpeas. But before you turn you nose up at it, wait! 

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Hibiscus Iced Tea Recipe

Hibiscus Iced Tea Recipe

Ever since making my Hibiscus Margarita , I've been obsessing over new ways to include Hibiscus in other recipes. I know that iced tea is not necessarily a groundbreaking recipe to use hibiscus in, but since summer's here, I'm sharing another tasty beverage that you can whip up in no time to refresh your taste buds! This hibiscus iced tea is also super pretty, and the ideal drink to serve to the whole family at your 4th of July celebrations!

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A Seaside Inspired Tablescape and 3 BBQ Recipes

A Seaside Inspired Tablescape and 3 BBQ Recipes

Summer rhymes with BBQ and eating outdoors, so we've been cooking most of our evening meals on the BBQ this summer. It's a bliss not to have the oven on inside the house, and somehow, food just tastes so much better al-fresco, don't you think? So a few weeks ago, we decide on a baked version of the classic shrimp boil. But because it's cooked on a sheet pan on the barbecue...we called it BBQ shrimp. 

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Passion Fruit Lemonade

Passion Fruit Lemonade

Hi friends, hope you're enjoying the warmer temps wherever you are! As soon as the sun hits, I find myself making refreshing fruity drinks at home, like this pretty and delicious passion fruit lemonade! This recipe is a new take on my Brazilian limeade that I shared here on the blog a while back. But this lemonade is made with lemons (not limes) and tangy, sweet passion fruit for an exotic vibe!

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Classic English Trifle With Store Cupboard Ingredients and Frozen Raspberries

Classic English Trifle With Store Cupboard Ingredients and Frozen Raspberries

I love to bake and lately I've been having a lot of fun in the kitchen coming up with easy recipes that involve only a few ingredients, supplies and produce that I already have in my pantry, store-cupboard or fridge. Current times oblige, right? 😉 This is how this classic English trifle with store-cupboard ingredients and frozen raspberries was born! Initially, I planned to make the trifle with strawberries, but the stores had run out of berries 🤷‍♀️ so my husband suggested I use frozen raspberries instead. 

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Farfalle Pasta in a Spicy Tomato and Salmon Sauce

Farfalle Pasta in a Spicy Tomato and Salmon Sauce

This is a sponsored conversation written by me on behalf of Garofalo®. The opinions and text are all mine. Today's post is inspired by great food and Italian heritage! What's not to love?! Being from Italian descent, I take my pasta very seriously, as you can imagine. That's why I'm super excited to be teaming up with Garofalo® Pasta to share my quick, easy-to-make, but super delicious Farfalle All’Arrabbiata Con Salmone (Farfalle Pasta in a Spicy Tomato and Salmon Sauce).

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No-Bake Coconut Pudding Recipe

No-Bake Coconut Pudding Recipe

This is a sponsored conversation written by me on behalf of Family Celebrations at Publix . The opinions and text are mine. Did you know that September is National Hispanic Heritage Month? For those of you who don't know, “National Hispanic Heritage Month is the period from September 15 to October 15 in the United States, when people recognize the contributions of Hispanic and Latino Americans to the group's heritage and culture” (source Wikipedia).

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Lemon Shaped Mousse Recipe

Lemon Shaped Mousse Recipe

If you follow the blog, you probably have noticed the lemon themed posts lately , hence today's lemon shaped mousse. I made this mousse a few weeks ago in view of shooting it for the lemon party I shared last week . But this is one of those desserts that deserves its own post! This lemon and white chocolate mousse is so delicious, light and refreshing, not to mention super pretty due to its charming lemon shape. Therefore, I'm naming it "best dessert of the summer"! 😊

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Lemon Ombre Layer Cake with Lemon Curd Filling

Lemon Ombre Layer Cake with Lemon Curd Filling

I'm currently working a photo shoot for a French brand around lemons, so I'm obsessed with the theme! Needless to say, I've also been baking quite a bit of lemon flavored treats, hence today's Lemon Ombre Cake with Lemon Curd Filling . You're welcome! 😁 This lemon ombre layer cake is perfect for so many summer parties. Think themed birthdays, bridal or baby showers, or a simple summer dessert to wow your family and friends with!

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[name=Cristina Riches aka Bird] [img=https://2.bp.blogspot.com/-rgs8z050PyY/WunXdXzZ5VI/AAAAAAAAxjc/qiDi9XqWXLwHWPcat9CjHUSxy-f2PaTNgCK4BGAYYCw/s277/P1470392.JPG] [description=Cristina Riches aka Bird, is the founder of BirdsParty.com. She's also a creative mom of two, published author, content creator, graphic designer, freelance photographer, magazine editor and unconditional party lover. Her party ideas and photos have been featured on numerous publications such as Forbes.com, CNN Entertainment, Parenting Magazine, Celebrate Magazine, All You Magazine, Elle Decor and MarthaStewart.com. She also regularly creates content for brands such as PBS Parents, HGTV, Coca-Cola, Nestlé, Pillsbury, PayPal, Sony, Sizzix, Mars, Hellmann's, Cultura France and Danone to name a few.] (facebook=https://www.facebook.com/birdparty) (pinterest=https://www.pinterest.com/birdsparty/) (instagram=http://instagram.com/birdsparty) (youtube=http://www.youtube.com/birdspartytricks) (twitter=http://twitter.com/birdsparty)

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